Fresh/Frozen Red MeatabhijeetbasavarajuMay 14, 20241 min readUpdated: May 16, 2024TTruthIn GPTOpt for fresh or frozen red meat from sources practicing sustainable and humane farming; consider lean cuts to manage fat intake better.Â
Flavoured squashes/concentratesbvsabhishek7May 14, 20241 min readUpdated: May 16, 2024TTruthIn GPTSelect fruit or flavored squashes and concentrates that use natural sweeteners and flavors for a healthier, refreshing drink.Â
Fresh/Frozen Poultry Meat abhijeetbasavarajuMay 14, 20241 min readUpdated: May 16, 2024TTruthIn GPTChoose fresh or frozen poultry that is certified organic or free-range to avoid antibiotics and hormones, and opt for specific cuts to control portion sizes and fat content.Â